
If you are wondering what to cook as a side dish with your pie has be daunting, so I am sharing an easy braised cabbage recipe which will go well with most pies. I have served this with a mince pie I made for dinner.
I have used half of a large cabbage and there was plenty for the four of us. I have used savoy cabbage this time, but you can cook any cabbage in this way.
It’s a great way of cooking greens as they are not over cooked and full of water. You can adapt this recipe to your taste by adding some herbs etc.
It is a versatile recipe and is great to serve with pie, meat or anything you fancy.

Ingredients
Cabbage
A small amount of bacon lardons
1 onion
A little butter

Method
Cut the cabbage in quarters and then in strips.
Put the bacon and the onion into a cast iron pan (or any pan you have) and cook on a low heart
When the onion is soft and the bacon has a little colour, add a small amount of water and the cabbage, cover and leave to cook for about 5 minutes, check after that time and stir well.
Repeat the process until the cabbage is cook to your taste.

Recipe by: Brigitte Kershaw
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22 comments
I never had braised cabbage before, omg…This looks sooo good. Thank you so much for this amazing recipe, it is very easy to follow.
It sure is Karen, hope you enjoy it
This was really good. I love the natural sweetness that braising the cabbage brings out. I’ll never look at cabbage the same way again!
So glad to hear we have inspired you
I’ve never braised cabbage until I tried this recipe. It’s really good! I love the flavor and texture that braising gives it.
A quick and easy way to cook the cabbage
I need to try braised cabbage as it’s a veggie I don’t really eat much of. I think this way I’d get it in my diet more x
Yes a great way to add more veggie dish to your meal
I am a veggie person and this braised cabbage looks like a perfect side dish for any pie. I love how simple the ingredients are and how easy it is to make. I’m excited to try it with my empanada ( a Pinoy delicacy) next time.
Absolutely, hope you enjoy making this dish and with empanadas
I haven’t actually had a lot of cabbage in my life! This sounds like a really easy recipe and way to eat cabbage.
This is a great recipe to make if you are cooking cabbage for the first time
This looks so good! What a great recipe to try out. Definitely adding it to my list!
Glad to hear Adriana
Oh my, this looks so delicious 😋 . I have never had braised cabbage, so will definitely try your recipe for my fam 😍.
Thank you, and hope you enjoy it
This braised cabbage recipe sounds absolutely delicious! I love how simple and adaptable it is. Serving it with a mince pie for dinner is a fantastic idea, and I can imagine it would complement so many other dishes too. I’ll definitely be trying this with some herbs for extra flavor. Thanks for sharing!
Yes it certainly would go well as a side dish for any roast dish.
This cabbage recipe looks very tempting and it is a perfect side dish in my opinion. Loves the overall flavour!
Thank you, hope you give it a go
I haven’t had cabbage in forever, but this recipe looks absolutely delicious!! It seems like a great side dish option, trying this out asap!
Such a healthy side dish to make for the family