Recipe: Austrian Quark and Chocolate Cake

by Yeah Lifestyle

Quark and chocolate Cake (From Austria)

I first discovered this cake when we spent a couple of weeks at our cousin’s house in Leogang in Austria, this is where the kids learned to ski and were introduced to the Austrian side of the family.

My cousin organised a really nice Austrian meal for all of us with the whole family eating outside in the April sun with magnificent views on the snowy mountains.

The cake was brought by my other cousin as our after dinner treat.  None of us had tasted this cake before despite a number of visits to Austria.  It’s a lovely mixture of a light and fluffy chocolate cake and a unusual cheese cake topping.  It can be eaten at any time if the day, one of my cousins has this for breakfast. Very often cakes are served mid afternoon with a cup of coffee or as a dessert after a meal.

Cake mix

 5 eggs separated

300 g sugar

125 ml oil

125 ml water

300g flour

50g cacao

2 level teaspoon baking powder

Quark and chocolate Cake (From Austria)

Separate the eggs

Mix the yolks, sugar, water and oil until foamy

Mix the dry ingredients and add to the yolk mixture

Fold in the beaten egg white into the mixture

Put into a deep baking tray lined with paper 

Make the topping next

Recipe By: Brigitte Kershaw

Topping

2 eggs separated

500 g quark cheese (If cannot find quark, smooth cottage cheese can be used)

150 g sugar

Zest of 1/2 lemon

Vanilla

 

Mix all the ingredients (except egg white)

Fold in the beaten egg whites and spread over the cake in lattice

Bake for approx. 30 minutes at 180C

Quark and chocolate Cake (From Austria)

Recipe By: Brigitte Kershaw

 

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10 comments

Tammy May 1, 2022 - 3:26 am

Whipping the egg whites is a great idea for a light airy layer…idk why I never thought of topping a cake with meringue. Looks and sounds absolutely delicious!

Reply
yeahlifestyle May 1, 2022 - 6:56 am

It sure is and super easy to make as well and kids love it

Reply
Art Activism May 1, 2022 - 3:14 pm

This looks out of this world, sooooo good!!! Your recipe is very easy to follow, I will try to do it soon. Thank you so much.

Reply
yeahlifestyle May 10, 2022 - 12:03 pm

It is very easy to make this recipe, worth a try

Reply
Jupiter Hadley May 2, 2022 - 9:29 am

What an interesting idea for cake! I have never thought of whipping egg whites, but I am sure it makes for a really great texture.

Reply
yeahlifestyle May 10, 2022 - 12:03 pm

A lovely and delicious recipe

Reply
Natasha Mairs May 2, 2022 - 4:59 pm

I have only ate quark cheese the once and it was really nice. This cake looks so nice, will have to give this recipe a go.

Reply
yeahlifestyle May 10, 2022 - 11:58 am

I do also make quiche with it as it is less fatty

Reply
Melissa Cushing May 3, 2022 - 5:20 pm

Wow this looks absolutely delicious! I would love a slice of this one and will have to pin. this delicious looking recipe! Thank you for sharing!

Reply
yeahlifestyle May 10, 2022 - 11:57 am

Hope you do give the cake recipe a try

Reply

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